Tag: hiking

  • Marathon Hikes & Surprise Seafood Feast

    Marathon Hikes & Surprise Seafood Feast

    Maine and Nova Scotia. It’s surprising how two coastal regions along the same Atlantic stretch can be so different. The very air tells two stories. 

    In Maine, the salt in the breeze is clean, briny, and threaded with the faint scent of seaweed sunning on the shore. It’s the kind of classic “ocean smell” people picture when they dream of the coast. The contrast is small but unmistakable. Maine’s air feels gentler, mellowed.

    Driving along, the coast reveals another set of differences. Maine’s houses have that iconic New England charm with weathered cedar shake siding, dark shutters, and an understated color palette shaped by storms, salt, and tradition. Many homes feature radiant “sun face” wall ornaments—technically called sunburst wall plaques—watching over wide porches. According to Wikipedia, they symbolize warmth, energy, happiness, and positivity, often inspired by ancient solar deities and cultural beliefs in good luck and abundance. It’s a look that feels old-school, nostalgic even, especially as the road winds toward each mountain peak.

    Long Live The Daily Hike

    When one gets in the habit of hiking, it brings you into an almost addictive headspace. Where the streak must be continued. Every day feels incomplete without at least a few miles on a trail. Your cardio gets better, your balance improves, and even the hiking sticks start to feel like extensions of your own rhythm.

    With time, you begin to understand the personality of different trails—how “moderate” can mean anything from a pleasant forest walk to a full quad workout; how elevation gain written on a map never truly reflects how steep a climb feels when your breathing quickens. There were a few hikes I had planned that ended up taking much longer than expected. Some even pushed us past sunset, turning into careful nighttime descents lit only by headlamps.

    Those after-dark hikes were a first for me. The forest shifts at night—the temperature drops, the birds quiet, and every rustle feels amplified. My knees, already a bit weak and jumbled from hours of stepping over roots and rocks, protested with every uneven stretch. The already difficult task of placing each foot over obstacles rather than into them became even more challenging as the sun slipped behind the tree line.

    But there was something strangely calming about it too. With our headlamps cutting narrow beams through the darkness, the world shrank into a tunnel of light. Step, plant, breathe. Step, plant, breathe. Mile after mile, we made our way back to the truck—slowly, steadily, and somehow feeling more alive than we had at the start. Especially when the unmistakable howl of coyotes echoed in the distance.

    Saturdays Are For Long Hikes

    Then came the Saturday that will forever be known as THE LONG HIKE.

    I had planned what I thought would be a challenging but reasonable nine-mile route. Nine miles didn’t sound like much, mostly because my brain still insists on converting everything into kilometers and convincing me it’s shorter. 

    The logic was simple: We had a full weekend to rack up miles and conquer peaks. And for some reason, it had evolved into this unspoken competition with ourselves—pack in as much as possible, squeeze every ounce out of daylight. So much for nature’s calming influence.

    As we approached the trailhead I’d pinned on our map, two crucial factors had been conveniently ignored: the time and the day. We left for the trail at 10 a.m. on a beautifully sunny Saturday in Acadia National Park. Peak weather, peak season, peak foolishness. Naturally, the parking lot I aimed for was completely full.

    Time for Plan B.

    We kept driving up the winding road along the base of the mountains, searching for any sliver of available space. The next lot was also full—but there were cars neatly lined along the shoulder of the road. Perfect. We joined the single-file pilgrimage, creeping forward until we hit a stark sign that read: “NO PARKING BEYOND THIS POINT.” Because we are eternal optimists, we tried our best to wiggle our big truck behind the sign, but also dangerously close to the front bumper of the car behind us.The front cab and hood of the truck were definitely flirting with illegal territory, while the bed of the truck was defiantly sticking out. If you squinted, we were good. Technically. Kind of. 

    As it turns out, nine miles was actually fourteen miles once the full route revealed itself—twenty-two kilometers. That mathematical betrayal hit us only after the fact.

    We began with the famous Precipice Trail, which turned out to be exactly what the name promises, with absolutely no false advertising. The route climbs almost straight up, rising over iron rungs bolted into the cliff face, threading narrow ledges that press your spine against granite and dare you to look down. The views are spectacular. Every downward glance delivered a pleasant surge of vertigo and the reminder that gravity is a very real concept.

    As we continued our quest for spectacular views atop mountain peaks, we had the privilege of hiking up various types of terrain. Among them, the rock staircases varied wildly—some neatly arranged like nature’s version of a gym circuit, others complete free-for-all scrambles. We followed the painted blazes, trusting that they knew where the trail was supposed to go even when our legs questioned why we were going there. Each step was a fresh reminder that glutes and calves are both heroic and dramatically petty when pushed too far.

    The trail stretched on far longer than expected. Every section seemed to open into yet another—another ridge, another scramble, another false sense of nearing the end. Hours passed. Eight of them, in fact. By the time we emerged from the last segment, every muscle in my body was trembling. But the vistas were indescribable, the kind that make you stop mid-sentence. The fellow hikers we met along the way were wonderfully kind with little bursts of camaraderie. Quick smiles, encouraging words, that unspoken “we’re all in this together” energy that happens when strangers become temporary teammates.

    One man, cheerful and sweat-soaked like the rest of us, recommended a brewery near our campground. “Great pizza. Great beer,” he said. “If you’re into that kind of thing.”
    Well. He spoke directly to our souls.

    The scenery almost erased the discomfort (almost) until we climbed back into the truck and my legs staged a mutiny. The photos taken that day capture the entire emotional arc: hopeful excitement, mild concern, worsening concern, full existential questioning, then the hollow-eyed perseverance of someone who just wants a sandwich and a soft surface.

    And while we’re on the subject of photos—how do influencers look effortlessly radiant at the summit? I look like I’m molting. The moment the incline begins, I turn into a sweaty, frizzy, tomato-tinted creature that no filter can save. Any action shot of me requires distance. Dramatic distance.

    That’s me. Clearly in the “questioning my life choices” phase of the hike.

    The final leg of the journey wasn’t even on the trail—it was the long walk along the pavement back to the truck, since to Precipice was a one-way climb. Every passing car was a temptation. A tiny part of my brain whispered, “Flag them down. Hitch a ride. No one will judge.” But then the stubborn part kicked in, and we marched on, fueled by the promise of beer and something carb-loaded. My internal mantra became a chant: pizza and beer, pizza and beer, pizza and beer. Sometimes survival looks like determination; sometimes it looks like food-based affirmations.

    By the time we finally spotted our truck in the thinning row of cars, we remembered our questionable parking job. A group of hikers ahead of us noticed too—they paused, laughed, tried to take a picture. Chris, being the embodiment of Minnesota Nice, shouted a joking “Hey! That’s ours!” They burst into laughter, relieved to find the renegade parking belonged to someone whose day had clearly been as long as theirs.

    Like us, they were coming to the end of a long day, some of them barefoot now because their shoes had surrendered earlier. Before I could blink, Chris offered them a ride to their campground. Five of them piled into the truck bed like a scene straight out of a feel-good movie. I could hear their laughter trailing behind us, wind tossing their voices around. When we reached their stop, one of them gave two taps on the roof (classic signal) before hopping out with heartfelt gratitude. In moments like that, the world feels small in a good way.

    And then, finally, the reward: Fogtown Brewery. Live music drifting through warm air, tiny pixie lights hanging above the patio like glowing fireflies, the smell of pizza that could revive the dead. We devoured slices, sipped cold drinks, and let the day settle into memory.

    That meal tasted like victory. Like exhaustion. Like pure contentment.
    It tasted exactly like THE LONG HIKE deserved.

    The next day’s planned hike was quickly forgotten and instead we decided to take a very leisurely bicycle ride on carriage road, where we gave our bodies some well deserved rest, but also kept ourselves moving to keep the streak going.

    The Particularity of Our Campground

    One thing we quickly learned about campgrounds in Maine is that the calendar runs a little differently—especially when it comes to Halloween. Apparently, Halloween happens in September. Not officially, of course, but in practice. And honestly? As a super-fan of anything spooky, eerie, pumpkin-themed, or glow-in-the-dark, it felt like a cosmic gift.

    The first clue was subtle: a few pumpkin lights strung around a camper, a witch’s hat perched suspiciously on a picnic table. At first, I thought people were simply getting an early start. But then the decorations ramped up—fast. Campsites transformed into full-blown Halloween displays overnight. Motion-activated skeletons jerked to life as we walked past, their red eyes glowing like something out of a low-budget horror film. Ghosts swayed in the trees. A fog machine hissed to life in the evenings, rolling smoky tendrils across the gravel like a scene from a haunted carnival.

    By the second night, it became clear this wasn’t just enthusiastic decorating—it was a tradition. Entire families returned each year specifically for “Campground Halloween,” a weekend of spooky lights, potlucks, costume parades, and friendly attempts to outdo each other. And honestly? It was magical. Something about being surrounded by twinkling lights, cackling animatronics, and grown adults who take their skeleton displays very seriously made the whole place feel like a cozy, festive micro-universe.

    Maine Hospitality Comes in a Bowl of Mussels

    On our final evening, the universe handed us yet another surprise—this time in the form of food. One of our neighbors, who had been out fishing the day before, knocked on our door holding a bucket the size of a kid’s Halloween candy pail. Inside: mussels. A lot of mussels. Apparently, he had caught far more than he and his family could eat and figured we might be up for a fresh seafood feast.

    Cue me speed-scrolling through Pinterest for a recipe while trying to remember what pots we actually had with us. Remember a few chapters back when I mentioned that we packed minimally? Well, that included bringing only three out of our four pots and pans. Thankfully, one of them happened to be the biggest pot we owned, and it just—just—fit enough mussels for two people.

    The cooking process turned out to be wonderfully simple: clean, steam, and serve. I melted an embarrassing amount of butter, added garlic (for culinary confidence), and crossed my fingers. In minutes, the shells opened, releasing that salty, ocean-fresh aroma that instantly makes you feel like you’re doing something right.

    We sat outside at our little campsite table, surrounded by the glow of Halloween lights and the faint echo of a distant fog machine, digging into a bowl of mussels that tasted like pure East Coast charm. Chris slowly acquired the taste—hesitant at first, then increasingly enthusiastic as he realized dipping anything into butter and garlic is practically cheating.

    By the end, we were full, happy, and deeply grateful. Not just for the food, but for the generosity of strangers and the small, unexpected moments that make travel feel less like being on the road and more like being part of a community.

    Little Motorcycle Rides in Maine

    During our three-week stay, we didn’t end up venturing onto any off-road trails with the bikes—something we usually chase whenever we’re in a new region. But honestly, the paved routes around Acadia National Park, the Schoodic Peninsula, and even Deer Island had their own kind of magic. Sometimes a calm ride is exactly what the moment calls for.

    Riding through Acadia National Park feels like gliding through a moving postcard. The Park Loop Road twists along rugged cliffs and dips into stretches of dense forest where the scent of pine becomes almost heady. Every few miles the trees open up to reveal glittering blue ocean, granite ledges, and distant islands that look like they’re floating. Even at lower speeds, the road’s gentle curves give that satisfying lean that makes a motorcycle feel like the perfect way to experience the landscape. There’s a peaceful rhythm to it—uphill, coastal view, downhill, forest shade, repeat.

    The Schoodic Peninsula was a completely different vibe—quieter, moodier, and more remote. The roads here are wide and smooth, with long stretches where you hardly see another vehicle. It’s the part of Acadia that most people skip, which makes the ride feel like a secret you’ve stumbled upon. Black volcanic-looking rock lines the shoreline, waves constantly crashing against it. We stopped to enjoy the scenery and were greeted by grey seals in the distance. Just a small part of their heads were sticking out of the water. Their eyes followed our movements as we found a comfortable rock to sit on and quietly take in our surroundings. Riding with the sound of the waves in the background, and the salty mist occasionally brushing your face shield, made the whole loop feel cinematic. It’s a place where your mind slows down and your shoulders drop a little without you even noticing.

    Our favorite unexpected ride was Deer Island. The route takes you through small fishing towns, over bridges that hover above quiet inlets, and past clusters of weathered boats anchored close to shore. It’s the kind of ride where you follow the road simply because it’s beautiful, not because there’s a particular destination waiting at the end. The island itself has a slower heartbeat—calm roads, gentle hills, and scenery that feels untouched. No rush. No noise. Just the hum of the engine and the soft roll of the Atlantic in the background.

    Even without the thrill of off-roading, those weeks of riding were memorable for their easy pace. Each route offered something a little different—ocean views, coastal cliffs, fishing villages, forests—but all of them shared the same quiet, grounding charm. Sometimes the best rides aren’t the most technical ones; they’re the ones that simply let you breathe, look around, and enjoy the place you’re in.

    And just like that, our stay in Maine came to an end. Between marathon hikes, coastal motorcycle rides, and unexpected seafood feasts, it’s safe to say the state kept us well-entertained. Tired… but entertained.

    But the road doesn’t slow down for long. With the Bus hitched and the bikes strapped in, we’re pointing our compass toward Pennsylvania next—ready to trade ocean views for forest trails and ride the Backcountry Discovery Route loop we’ve been eyeing for months.

    New terrain. New stories. Same two wandering souls.

  • Unexpected Offerings To The Border Gods

    Unexpected Offerings To The Border Gods

    Our final evening in Pictou crept in quietly, the kind of soft Maritime dusk that makes everything feel a little nostalgic. 

    We’d spent the last weeks slowly settling into this campground. Learning its rhythms, its people, and that signature sulfured salty breeze.

    It was during one of those weeks that we met Kathy and Rob, our next-door neighbors who rumbled into their site with the kind of entrance you feel before you see it. 

    One moment the campground was peaceful; the next, the ground trembled like a small, polite earthquake. We peeked out the window and there it was: their massive semi-truck cab towing their fifth-wheel. It looked like something capable of hauling a mountain.

    Over the days that followed, we got to know them. Two warm, seasoned travelers with endless stories. Rob, a retired long-haul truck driver, let us climb into the cab one afternoon.

    The cockpit was a sea of switches, screens, and dials that looked honestly as complex as that of an airplane. He walked us through them with the ease of someone who had crossed countries more times than most people cross intersections. At their picnic table, he shared the gold we didn’t know we needed: border-crossing advice. What to declare, what to toss, what could cause delays. By the time we were finished, Kathy had relieved us of most of our fruits and veggies, saving us from an unexpected audience with customs officers (or so we thought).

    Morning came quickly. Our last one in Nova Scotia. The Bus all packed up, we were mentally prepared for the next chapter of our travels as we headed toward Maine. 

    The weather was calm, the kind of steady that lulls you into thinking maybe today will be smooth. Mistake.

    Just as we fired up the truck and started pulling out of the site, Chris decided to check the tire pressure “one last time.” Wouldn’t you know it: The head of a nail was sticking out of one of the tires. Perfect. Exactly the type of suspenseful plot twist we love to experience right before a long drive ahead. 

    Since when had it been there? Who knows. And because one problem is never lonely, two of the trailer tires looked a little low as well. Fantastic.

    Before leaving the campground, we stopped by the main office to say goodbye to Cameron—our unofficial “8th wonder of the world.” His red truck was parked out front, and he was as reliably present as he had been during our stay. To us, Cameron had become the heartbeat of the place, the kind of person who greets you like an old friend within minutes of meeting. His hospitality set a new benchmark for campgrounds everywhere. We joke now about the “Cameron Meter of Hospitality” we carry with us. Spoiler alert: So far no other campground host has even come close.

    Once we finally hit the highway, we made it as far as the town of Au Lac, New Brunswick before deciding to top up the tires. A big truck stop appeared on the left, and we naturally assumed the next exit curved that way. It did not. The highway looped in the opposite direction, sending us down a cloverleaf detour while Rascal Flatts shouted “Life is a Highway” through the speakers like it was mocking our choices. Ten bonus minutes added to the side quest before we found our way back.

    At the gas station, Chris pulled up beside the air pump. A universal confidence-draining machine that transforms fully functioning adults into confused teenagers. No two pumps are ever the same, and this one had mystery energy. I watched from the passenger seat as he fiddled with the controls, then noticed a man approaching him. They talked briefly—lips moving, gestures evident—and then the man ran off. Just sprinted away. Okay then.

    Moments later he returned carrying a big red Milwaukee box like a hero in the final act of a movie. 

    Curiosity won, so I hopped out and walked around. Turns out his name was André, and he was not only incredibly kind, but also a Milwaukee super fan. He had the most impressive portable air compressor we’d ever seen. With pride, he demonstrated how it worked, walking us through its features like a brand ambassador. No jokes—if Milwaukee ever stumbles across this story, they should find André immediately and hire him on the spot. He even proudly wore a Milwaukee baseball cap, I’m not even exaggerating.

    (And yes, that exact air pump has been sitting in our online shopping cart ever since. Still waiting for it to go on sale.)

    How to Successfully Import Your Motorcycle… but Have Your Potatoes Confiscated

    Because honestly, what travel story ever goes exactly the way you imagine?

    After a few hours on the road, we began approaching the border crossing into Maine. That’s always when your brain decides to play “Did we forget something?” on repeat. We pulled our passports out, double-checked our paperwork, and eased into the lineup. Thankfully it was Labor Day, which meant the crossing was steady but not chaotic.

    We rolled up to the tiny booth, handed over our documents, and answered the first question:
    “Anything to declare?”

    I reply, “Yes! My motorcycle, which needs to be imported.”
    So far, so good.

    Then came the second question:
    “Any food in the vehicle?”

    I confidently listed the easy items: Three bananas… a grapefruit…
    And then my mind went entirely blank.
    What do we have? Where did it come from? What even counts as food at this point?

    The agent gave a small, polite smile, waved us through, and told us to park and head into the customs building for a secondary check. Perfect. Because this day needed additional suspense to spice up a border crossing.

    Inside, we were greeted by a very kind officer who began the Great Food Review of 2025. We told him we’d given most of our produce away before leaving the campground, but weren’t certain what technically needed to be declared. With saint-like patience, he pulled out a printed checklist and began running through it with the gravitas of someone about to reveal whether we could keep our snacks.

    Citrus? Not allowed.
    Okay, goodbye lone grapefruit.
    Bananas? Surprisingly fine.
    Potatoes?
    Ah. Trouble.

    Potatoes from PEI were a no-go because of soil concerns. I informed him that ours came from a grocery store in Nova Scotia but had no idea where they were originally grown. “Not a problem, he said.  I’ll inspect them.” (Which is not a sentence I thought I’d ever hear at a border crossing.)

    Frozen meat? Approved.
    We started to relax.

    Then he asked the question that froze my soul:
    “Are you transporting any live plants?”

    Anything but that.

    We were.
    I had my little basil plant and more importantly my pothos. The very first plant I got when I moved to the United States. A plant with memories. A plant with personality. A plant I had successfully kept alive through multiple moves, a bus conversion, and my own questionable watering schedule. This was not just a plant; this was a green, leafy emotional support companion.

    Chris saw my expression crumble and jumped in, asking if there were any workarounds—any permit, any exception, any universe where my plants could stay with me. But unless I had proof they originally came from the U.S., there was no option. Soil and pests are a serious deal.

    Then, in a moment of pure plant-parent desperation, I asked,
    “Will the plants be… rehoused? Taken care of?”
    (Yes, I realize they are plants. But also: they are my plants.)

    The agent hesitated—clearly weighing how to give an honest answer without making me cry in the lobby—and I followed his gaze to a large dumpster behind him.
    Oh no.
    No no no.

    While the plant-confiscation mission was underway, the motorcycle importation process shifted gears. Literally. The importation agent asked me to bring him inside the camper so he could inspect the compliance stickers directly on my bike. As we stepped inside, we crossed paths with the food-inspection agent, who was now half-buried in our fridge, making sure everything left on board was approved for entry into the U.S.

    Without looking up he asked, “Where are the potatoes stored?”
    Top left cabinet, I pointed.
    He opened it, pulled out the bag, and confirmed the verdict: they were indeed from PEI. Into the confiscation bag they went, their fate sealed.

    Meanwhile, the motorcycle inspection continued. A few minutes passed as the importation agent crouched beside the bike, locating each required sticker and checking off his list. Once everything was verified, he looked around the space, and broke into a grin.

    “This is a really nice trailer,” he said. “Is it new?”

    And just like that, I started explaining that no, it definitely wasn’t new, and launched into the origin story of our renovations. Floors, paint, cabinets, the chaos and triumphs of converting a fifth-wheel into our home on wheels. Before long, I’m sharing our blog with him, giving a quick tour of the “before and afters,” turning the border-inspection moment into an unexpected mini open-house.

    Back into the customs office, he stamped each page with slow, satisfying precision.
    THUMP.
    Next page.
    THUMP.
    It was the kind of bureaucratic rhythm that feels weirdly reassuring. Like yes, this is happening, this is official.

    By the time we were done, the motorcycle was successfully imported, our bananas survived, and everything else—grapefruit, potatoes, and my beloved plants—had been claimed by the border gods.

    Not quite the seamless crossing we’d imagined… But definitely one we’ll never forget.

    Welcome to Maine

    Off we went, back into the States and heading toward our next temporary home in Ellsworth, Maine. We chose this destination as we had wanted to explore Acadia National Park properly. We’d driven briefly through Maine and we’d promised ourselves that we would come back to hike it one day. That day had finally arrived.

    We chose Timberland Acres RV Park for one very strategic reason: proximity. It was close enough to several trailheads without plunging us into the busy and overly touristy atmosphere of Bar Harbor. When we pulled in, the size of the campground struck us immediately. Rows of rigs stretched in every direction, almost like a small movable city. Fortunately, our site was tucked in front of a set of trees, offering a little pocket of shade that softened the midday heat. It was a small detail but it made settling in much more comfortable.

    Once we settled, I drove to the main visitor center at Acadia National Park to get our entrance pass. What started as an in and out transaction, quickly turned into a travel-changing purchase when we acquired the America the Beautiful annual pass. With how often we planned to visit national parks, it felt like the smartest choice for the year ahead.

    The visitor center was about thirty minutes from the campground, and a quick look at the park map showed that several trailheads were nearby. Between the official map and the AllTrails app, I started planning our daily mini adventures. Chris finishes work around 4:30, so we still had a couple of hours of daylight each day to squeeze in a short hike. The challenge was finding routes that would not overwhelm me. My fitness level lags behind Chris’, so I was searching for routes that were beautiful but manageable. I figured if we did a small hike every evening, I would unlock a new level of cardio in no time.

    Of course, our first attempt did not go according to plan. AllTrails indicated the trailhead was in a specific spot, but when we arrived there was no parking area and no clear indication that it was an official start. We drove a little farther and found a designated parking lot, but it belonged to a completely different route. We abandoned our original plan and chose a safer option near Eagle lake. The loop was mostly flat and slightly rocky. It was not strenuous and offered beautiful views. 

    We quickly learned it is a multi use path that is also popular with gravel cyclists, something that we would definitely use on future visits.

    By the end of our three weeks, we had completed an impressive amount of hiking. We reached nineteen of Acadia’s thirty-two peaks and logged just over forty miles. Not bad for a mix of weekend and after-work adventures.

    What truly made the hikes unforgettable, however, were the forests themselves. Towering cedar trees lined many of the trails, their bark patterned like fingerprints, each one unique. Sunlight filtered through the dense canopy, casting shifting patterns of light and shadow on the forest floor. The air smelled faintly of pine and damp earth, a crisp, clean scent that seemed to slow time as we walked. Alongside, the cedars, maples, birches, and spruce added layers of color and texture, while patches of ferns, moss, and wildflowers created a soft, green carpet beneath our feet. It felt almost mystical; quiet and secluded except for the occasional bird call or the rustle of leaves in the wind. Walking among these noble giants, I finally understood the appeal of Tolkien’s lengthy forest descriptions in The Lord of the Rings. I used to scoff at the detail, but now I see it—these forests are magical enough to warrant every word. I should really give those chapters another read.

    At every peak, Chris and I took a moment to pause, sit, and enjoy a small snack, usually a peanut butter flavored Cliff Bar, while admiring the views around us. From those heights, we could see hidden harbors glinting in the sunlight, distant mountain tops layered in shades of green and blue, and on the evenings we hiked late, spectacular sunsets painted the sky in shades of pinks, oranges, and purples. 

    These pauses became a ritual, a way to mark our progress, soak in the scenery, and let the quiet majesty of Acadia sink in. The combination of challenging trails, lush forests, and breathtaking vistas made each hike not just an adventure, but a deeply immersive experience in one of the most beautiful corners of the East Coast.

    Acadia quickly became one of our favorite stops of this journey. The landscape is rugged, demanding, and rewarding, and we left knowing there was so much more still waiting for us to discover.

    Top of mountain Bald Peak in Acadia National Park

    There’s Always a Learning Curve

    Because we’d gotten used to filling up our water jugs at the local grocery store back in Nova Scotia—because of the slightly sulfuric smell of the campground water—we just assumed this would be the routine everywhere we parked. 

    So when we started running low on drinking water in Ellsworth, I headed to the main office to ask whether they had a fill station or if I needed to make a run to the local grocery store or big-box place.

    I walk in and find four women: Two working behind the counter and two who look like they’re mid-conversation. I’m expecting some local wisdom or at least a straightforward answer. Never.

    The minute I ask about getting drinking water, all four heads swivel toward me with the same expression you’d give someone who just asked where gravity comes from.

    “Do you have a site here?” the woman behind the desk asks, her brow furrowed.

    “Yah!” I say, smiling because I still think this is going somewhere helpful.

    “And you’re asking about getting drinking water?” she repeats.

    “Yah…” I say again, slower this time.

    “Are you in a tent site?” she presses.

    (Where is she going with this? Why is this so difficult?)

    “No, we’re in a camper. On site 202,” I answer.

    She leans slightly forward. “Do you have a sink in your camper?”

    “Yes?” I reply, now fully confused. Is she serious?

    Suddenly one of the other women jumps in, all warmth and Southern charm: “Oh, bless your heart! You want to know if the water is potable.” She places extra emphasis on “potable” as if that will solve everything. “Yes, you can drink the water right from your sink. Now, we drive home and fill up our jugs there because we prefer the taste of our well water. But you can absolutely drink it here!”

    Great. Now I get to explain that we actually don’t have a “home” to drive to because the Bus is our home. But the good news is that we can drink straight from the faucet—something that absolutely did not require the level of interrogation I just endured.

    As I walk back to the bus, shaking my head and laughing at the surreal exchange, I also remember that while I’m not American, I’ve lived here long enough to know that when someone begins a sentence with “Bless your heart,” it’s rarely as sweet as it sounds.

    I could handle nail-studded tires, miles of steep trails, and border agents with more patience than me. But asking a simple question about water? Apparently, that was my Everest. At least now I know: in RV life, it’s never the mountains you climb but it’s the tiny questions that leave you questioning your sanity.